Today, we felt like having Chinese food at home, so I made :
Cauliflower Manchurian Dry
Vegetable Fried Rice with lots and lots of garlic
Sweet and Sour vegetables to go with the Fried Rice
A simple Chinese meal, here are some pictures.
The Cauliflower Manchurian looks very red, but believe me, I did not add red color like they usually do in the Restaurants. The color is from MDH Theeka Lal (a brand of Masalas, in this case: their red chilly powder). It would have tasted much better if I had used Spring onions for the garnish, since I did not have them, I had to make do with just fresh coriander leaves.
These three flexible rascals, (they are in blue, yellow and pink) that you see here are from Pondicherry. Looks like they can't wait to taste the Cauliflower Manchurian, the aroma of these fried fritters is making them jump and wave their arms in excitement...... the two old Chinese are in no hurry, for they want to have a full fledged meal....
Ha, ha, I love the guests sitting down for the meal:):) Rama, I love Chinese. Growing up in Malaysia, as a kid I used to spend more time at my Chinese friends home than mine...and eating with them:):) Looks delicious!
ReplyDeleteeven i love the cute toys sitting near..pretty arrangement...
ReplyDeleteRama, my mouth is watering right now! Totally LOVE chinese food...esp. the Indo chinese food. Yours looks so yummy!
ReplyDeleteGreat looking food- I'm sure it tasted even better than it looks!!!! yes, I definitely love Chinese food (better love it since I'm married to a Chinese man :)) .... we eat Malaysian chinese food almost everyday- we throw in a bunch of curries from time to time- and occasionally try out a 'western' dish :)
ReplyDeletegrowing up, the first exposure to international food for me - CHINESE...manchurian is my all time fav...:). i m craving for some chinese right now!!
ReplyDeleteChinese food is my fav .Especially indo Chinese delicacies.you must be especially aware about Chinese food of Kolkata....park street :)
ReplyDeletePictures looks great :))) I like Chinese food sometimes :)))
ReplyDeleteThe food looks scrumptious .For beautiful color i too will try Teekha Laal for my tandoori dishes.Thanks for the tip.I do love Chinese cuisine but the version we get in India.
ReplyDeleteIndian chinese is my fav. it looks delicious. I know you are in Blore, when I was there Chungwah(not sure spelled correctly) was my fav restaurant. one in near Brigade rd and one in koramangla.
ReplyDeletemouth watering pics
ReplyDeleteI like Indo-Chinese food we get in India. Even though there are many restaurants here, I don't like any that serve Indo-Chinese.
ReplyDeleteManchurian and chop suey are my favorites.
I love y0our table decor ,those three rascals:).
ReplyDeleteI dont like chinese at all,chinese and thai are two cuisines , I dont like.
I love Chinese food. I also enjoy cooking noodles, fried rice, manchurian etc. at home, and I stay away from artificial color too. You could also try Everest Kootilal or Kashmiri red chilly powder for the beautiful color. I use it for my chicken tikkas :).The Tikhalal of Everest brand is very hot. I haven't tried the MDH variety.
ReplyDeleteI do eat chinece food , but not regularly maybe once in a month , I am more of a Desi man I like my Daal and ROTI :)
ReplyDeleteHow about telling us HOW to make them tooo at home :)
Bikram's
delicious! well presented!! Don't be surprised if I land at your place to polish off those treats.
ReplyDeleteWow I'm drooling. Cute pics.I love Chinese food..minus the MSG.
ReplyDeleteSimply mouth- watering! I too love cauliflower manchurian and veg fried rice:) Loved the narration and the pics:)
ReplyDeleteI love chinese and seems like you brought a 5 star restaurant to your home! I missed the old couple.. may be they dont like chinese :-)
ReplyDeleteLools amazing didi
ReplyDeleteI LOVE Chinese food . In my college days my best friend was Chinese and in the lunch time I used eat up her food everyday. So much so she started bringing 2 lunch boxes. I stayed in the hostel - understandable isn't it?
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